cureaters

raleigh magazine, cureat, raleigh, coffee time of day, steve mangano

Coffee Time of Day

CurEat founder Steve Mangano talks about his daily Raleigh coffee routine with Raleigh Magazine. Read more about what type of coffee he drinks throughout the day and where. You can follow Steve on CurEat for all of his Raleigh coffee shop recommendations. While my daily routine varies, I adhere to

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instagrammable restaurants, willa jean, new orleans, nola eats, nola restaurants, best nola restaurants

11 Instagrammable Restaurants for you to Bookmark. ASAP.

From seasonal menus to beautiful interior, we love a restaurant that plays to all of our senses. In an age where social media is queen, we know there are plenty of folks who want to visit Instagrammable restaurants. Some leave a restaurant with interior-design inspiration. If you fall in one

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beat the heat in new orleans, new orleans, cureater, cureat app, where to eat new orleans

Beat the Heat in New Orleans and Eat

The heat in New Orleans in the summer is not a joke. Seeing that Raleigh, NC has its fair share of piping-hot days, we know all of the great bars and restaurants with good patios and refreshing menus.   We are headed to the Big Easy in July and found ourselves

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barbecue, best barbecue, memorial weekend eats, best barbecue ga, georgia barbecue

The Best Barbecue Road Map. You’re Welcome.

Being from North Carolina, we’re serious about barbecue — real serious. We may be a little partial to NC ‘cue, but we know that the taste varies from state to state. Now that summer holidays are upon us it’s time to indulge in the American classic, whether you go a

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CurEat Craft Cocktails Like a Boss (or CurEater)

In Raleigh, NC, it feels like we skipped over spring and steam rolled right into summer. That being said, you’ll find us drinking fresh, craft cocktails on breezy patios or in cool (cold) bars. This spring/summer whether you’re in the mood to go out and socialize with a big group

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CurEater Jason Alley: A Pioneer in the Richmond Food Scene

“We got into the Southern food game early, when people were realizing it was a vibrant and important cuisine.” CurEater Jason Alley, of Comfort, Flora, and Saison in Richmond, Virginia proves that restaurants are more than a delicious meal (though he has that covered, too). His first restaurant, Comfort, uses

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ZZQ, richmond, richmond dining, where to eat in richmond, cureat, cureaters,

CurEater Alex Graf: ZZQ’s Pitmistress

“Barbecue is the glue that holds us together.” Lone Star BBQ in the Old Dominion? Alex Graf of Richmond’s ZZQ says absolutely! While not as famous as the headline grabbing ‘cue style of the Carolinas and Tennessee, Virginia has a style of pulled pork all its own–a style that was

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jennifer rice, cureater, food & wine, vogue, travel, domino

CurEater Jenn Rice: Culinary Arts and Travel Writer

“I live for cheese, homemade tortillas, bourbon, exploring exotic locales, chasing sunsets, anything sparkling, drinking coffee on sun-drenched porches, and collecting hot sauce from all over the world.” CurEater Jenn Rice is a writer, traveler, foodie, and all-around expert. Originally a beauty publicist, Rice’s career  evolved into freelance journalism. She

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